Fresh Handcrafted Sourdough From My Kitchen

Fresh, slow fermented sourdough made right from my home kitchen. Bake days happen a few times each month — place your order ahead to reserve your loaf while supplies last.

Just flour, water, salt, and time — the way real bread was meant to be.

Serving Rochester, MN area — local pickups only

Order for the next bake day!

Bake days are on the 1st & 3rd Friday of each month.

Limited loaves available each bake day.

Always on the menu:

Artisan Sourdough Loaves:

  • Plain - $10

  • Cinnamon & Brown Sugar - $13

  • Jalapeno & Cheddar - $13

Sourdough Focaccia:

  • Plain - $6

  • Parmesan, Garlic & Herb - $7

  • Cinnamon Roll, no glaze - $8

  • Cinnamon Roll, with glaze - $9

Sourdough Hawaiian Rolls:

  • Plain - $10

  • Parmesan, Garlic & Herb - $13

Sourdough Bagels:

  • Plain, Standard Size [5] - $7

  • Plain, MINI [10] - $7

  • Everything Seasoning, Standard [5] - $8

  • Everything Seasoning, MINI [10] - $8

Other Favorites:

  • Mini Sourdough Brownies - $6 each or 2 for $10

  • Sourdough French Loaf - $7

How it works:

  1. Pre-order your bread before bake day

    • Reserve your bread early to ensure you get a slot!

  2. We Bake Fresh

    • All loaves are baked the morning of pickup.

  3. Pick you your bread

    • Simple porch pickup on bake day between 5-7pm

Place Your Order